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🌱 100% Vegan
🔋 Natural, Sustained Energy
😋 Bursting with Flavor
🖐 Handmade in Colorado
❄️ Best to Store Frozen if Not Consumed Within 5 Days Upon Receipt
Where it all started
We were first introduced to the Liège Wafel — a brioche-based dough and pearl sugar infused snack — as cyclists racing in Belgium where wafel carts line the streets. Unlike any waffle you’ve ever had, Vafels are a modern, vegan take on a centuries-old tradition.
Here’s what to expect when you bite into one...
A bite of our Original Liège wafels with aromatic vanilla are bursting with caramelized pearl sugar imported from Belgium. Crunchy on the outside, soft & doughy on the inside.
Ingredients
Ingredients
How to eat
How to eat
Vafels are pre-baked and ready-to-eat. We recommend them toasted or at ambient temperature, but some of our most die-hard Vafel enthusiasts like to put them in the microwave for 10" or eat them straight out of the freezer on a hot day.
If you heat a Liège Vafel, just be careful because our caramelized pearl sugar gets hot hot hot!
Dress up your Liège Vafels with a drizzle of your favorite nut butter, sliced avocado, or cut one in half and make a breakfast sandwich with it!
Warning: breakfast sandwiches may disappear faster than anticipated.
Liège Vafel Care
Liège Vafel Care
For best quality, we recommend you freeze your Liège Vafels if you don't eat them within 5 days of receiving product. Check out our Vafel Care page for more information!
Customer Reviews
I love all flavors of Vafels, but Original is my "go-to". I can always eat it "as is" or add maple syrup, or jam (or both)...so versatile!
Easy to carry a Vafel (or Stroop Vafel) on bike rides as well!
Vafels are amazing!! ...but I only received half of my order, and never heard back from the customer support email when I followed up about it 😅
Slammin as usual.
The perfect pre-ride (or work, or anything really) snack!
Sponsor me plz